3/4 cups flour
1/2 cup oleo
1/2 c chopped nuts
Mix and put into 9×13 pan. Bake at 350 degrees 10-12 min. Cool.
1-8oz pkg cream cheese
1 cup powdered sugar
Blend together and add 1/2 carton frozen cool whip. Put on top of crust.
2 pkgs. instant lemon pudding.
3 cups milk
Mix and put on top of cream cheese.
Top with remaining half of cool whip. Sprinkle with chopped nuts