Posted in recipes

Rocky Road

1-12 ounce package (2 cups) semi-sweet chocolate pieces

1-14 ounce can sweetened condensed milk

2 tablespoons butter or margarine

1-10 1/2-ounce package (5 1/2  cups) tiny marshmallows

1-8 ounce jar (1 2/3 cups) unsalted roasted peanuts

In a saucepan combine chocolate pieces, sweetened condensed milk, and butter or margarine. Heat over low heat till chocolate is melted; remove from heat. In a large bowl combine marshmallows and peanuts. Fold in chocolate mixture. Spread in a 13x9x2 inch pan whose sides and bottom have been lined with waxed paper. Chill 2 hours or till firm. Remove from pan; peel off waxed paper. Cut into 1inch squares with a wet knife.

Semi-sweet chocolate chips
Semi-sweet chocolate chips (Photo credit: Wikipedia)
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Author:

Chef and Chocolatier maker, who loves to share and swap recipes.

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