Posted in Uncategorized

Pillsbury Plus Double Fudge Fancifills

Filling:

8 oz pkg cream cheese, softened

2 tablespoons margarine or butter

1/4 cup sugar

1 tablespoon cornstarch

1 egg

2 tablespoons milk

1 teaspoon vanilla

Base:

1 pkg Pillsbury Plus Devil’s Food Cake Mix

3 eggs

1/3 cup oil

1 cup water

Heat oven to 350 degrees. Grease and flour 13″x9″ pan. In small bowl, blend all filling ingredients; beat at highest speed until smooth and creamy. Set aside. In a large bowl, blend cake mix, eggs, oil, and water until moistened. Beat 2 minutes at highest speed. Pour half batter into pan. Pour cream cheese mixture over batter, spreading to cover. Pour remaining batter over cream cheese mixture. Bake at 350 degrees for 45 to 55  minutes or until toothpick inserted in center comes out clean. Cool completely. Frost with favorite fudge frosting. Store in refrigerator.

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Author:

Chef and Chocolatier maker, who loves to share and swap recipes.

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