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Oatmeal Scotchies

2 cups flour

2 tsp baking powder

1 tsp baking soda

1 tsp salt

1 cup butter, softened

1 1/2 cups firmly packed brown sugar

2 eggs

1 tbsp water

1 1/2 cups quick oats, uncooked

1 12oz pkg (2 cups) butterscotch chips

1/2 tsp orange extract

Preheat the oven to 375 degrees F. In small bowl, combine flour, baking powder, baking soda, and salt; set aside. In large bowl, combine butter, brown sugar, eggs, and water; beat until creamy. Gradually add flour mixture. Stir in oats, butterscotch chips and orange extract. Drop by slightly rounded measuring rounded tablespoons onto greased cookie sheet. Bake at 375 degrees. Time 10-12- minutes. Makes 4 dozen 3″ cookies



Chef and Chocolatier maker, who loves to share and swap recipes.

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