Mix in 2 quart saucepan
1/2 cup sugar
1/2 cup evaporated milk
1 tbsp cornsyrup
Cook, stirring constantly until it boils. Boil and stir 2 minutes. Remove from heat. Stir in one package chocolate chips until melted. Stir in 1 cup salted peanuts.
Drop on wax paper and chill until set.
For pecan clusters, use 1 cup pecan halves in place of peanuts