Posted in recipes

Gen’s Spice Crumb Coffee Cake

1/3 cup margarine

1/2 cup sugar

1 egg

2 cups sifted rye flour

2 1/2 baking powder

1/2 tsp salt

1 tsp nutmeg

1/2 cup milk

1 tsp vanilla

1/2 cup currants

For topping:

3 tbsp shortening

1/4 cup sugar

1/2 cup sifted rye flour

Work shortening until creamy; beat in sugar gradually. Add egg; beat thoroughly. Sift dry ingredients together. Add dry ingredients alternately with milk and vanilla. stir in currants.

Work together topping ingredients with fork until crumbly. Pour batter into greased and rye floured 8 ” round pan. Sprinkle crumbly mixture on  top. Bake at 350 degrees 50 minutes. Serve warm or cold Serves 6 to 8 .

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Author:

Chef and Chocolatier maker, who loves to share and swap recipes.

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